Report 1 - Our guest is NDSU Forage Specialist, James Rogers, from the North Central Research Extension Center. Quality of hay is a crucial element right now, and a hay test can really help producers know where theirs is at. James gives some advice.

Report 2 - Our guest is NDSU Forage Specialist, James Rogers, from the North Central Research Extension Center. We continue our talk on hay this week, and with quality hay, protein is key. James tells us alfalfa can be a difference maker.

Report 3 - Our guest is NDSU Livestock Management Specialist, Lacy Quail, from the North Central Research Extension Center. We're talking calving records in this report. Lacy tells us why these are so important. She also discusses if there is an ideal system or not.

Report 4 - Our guest is NDSU Livestock Management Specialist, Lacy Quail, from the North Central Research Extension Center. We continue our talk on calving records. Lacy gives us an example of a record if there is a problem. She also gives us tips on records concerning weaning.

Report 5 - Our guest is NDSU Livestock Management Specialist, Lacy Quail, from the North Central Research Extension Center. Talking calving records again this week, a vital area of ranching. Lacy tells us the best way to keep track of these records. She also elaborates on calving books.

Report 6 - Our guest is NDSU Livestock Management Specialist, Lacy Quail, from the North Central Research Extension Center. Talking calving records as the theme this week, Lacy discusses another method to keep these records. She also tells us how calving software fits into this equation.